FUNDAMENTALS OF CONSERVATION AND MANAGEMENT OF CULTURAL HERITAGE II
- Academic year
- 2025/2026 Syllabus of previous years
- Official course title
- ELEMENTI DI CONSERVAZIONE E GESTIONE DEI BENI CULTURALI II
- Course code
- FT0451 (AF:580009 AR:325982)
- Modality
- On campus classes
- ECTS credits
- 6 out of 12 of FUNDAMENTALS OF CONSERVATION AND MANAGEMENT OF CULTURAL HERITAGE
- Subdivision
- Surnames M-Z
- Degree level
- Bachelor's Degree Programme
- Academic Discipline
- L-ART/04
- Period
- 2nd Term
- Course year
- 2
Contribution of the course to the overall degree programme goals
This teaching unit offers 6 credits and is the first part of a 12-credit course, together with "FUNDAMENTALS OF CONSERVATION AND MANAGEMENT OF CULTURAL HERITAGE, IIa" (FT0451-1), letters M-Z, which is taught in the first period.
Expected learning outcomes
- Understanding of the most common conservation problems raised by the art media discussed.
- Ability to properly use the vocabulary of art techniques and conservation.
- Ability to describe and compare the making process of artifacts and highlight its significance with respect to several disciplines.
Pre-requirements
Contents
- knowledge of the procedures of the main artistic techniques, on the basis of the cognitive data obtainable from the sources and from the data coming from the technical-scientific investigations;
- wall, panel and canvas painting techniques: from the support, to the preparation methods, to the drawing techniques, up to the use of binders and colors, to conclude the finishing and varnishing elements;
- main printing techniques and related function in history
Case studies on the opportunities and limits of diagnostics applied to cultural heritage will be discussed.
Outlines of the history of restoration and main techniques of cleaning and pictorial integration, investigated on a historiographical basis.
Referral texts
(A) Tecniche dell'arte, testi di Sandro Baroni et al., a cura di Sandro Baroni e Micaela Mander, prefazione di Giorgio Bonsanti, Milano, Mursia, 2021, 2 voll; volume 1, pp. 9-46, 49-176, 189-219, 235-262, 302-338, 386-409; volume 2: 67-106, 445-493;
(A), Cesare Brandi, Teoria del restauro, 1963, edizione Torino, Einaudi, 2000, pp. 3-8, 53-61, 71-76, 89-97.
Adopted books are to be considered compulsory.
As an alternative to the adopted texts, we recommend:
(R) Corrado Maltese, a cura di, Le tecniche artistiche, Milano, Mursia,1973, pp. 11-62, 137-165, 173-189, 195-198;
(C) Alessandro Conti, Manuale di restauro, a cura di Marina Romiti Conti, Torino, Einaudi, 2001 (Einaudi 1996), pp. 24-41, 63-79 e 172-190.
Assessment methods
The examination will focus on knowledge of the topics in the textbook, discussed in class and found in the University Moodle platform. Each question will be associated with a visible score. The assessment will take into account:
- Relevance and completeness to the questions;
- Correctness and propriety in the use of discipline-specific language and vocabulary;
- Accuracy;
- Critical reworking and cross-cutting connections.
Four examination dates will be guaranteed.
Plagiarism (copying of sentences or even portions of sentences from textbooks, other books, teaching materials or online sources) will result in the immediate cancellation of the test, as will the exchange of information with others during the course of the exam.
Type of exam
Grading scale
A. marks in the 18-22 range will be awarded in the presence of:
- sufficient knowledge and applied understanding with reference to the syllabus;
- limited ability to illustrate and/or interpret information, making independent judgements;
- sufficient communication skills, especially in relation to the use of the specialised language of the discipline.
B. marks in band 23-26 will be awarded in the presence of:
- fair knowledge and ability to understand and critically elaborate;
- discrete ability to illustrate and/or interpret information, formulating autonomous judgements;
- fair communication skills, especially in relation to the use of the specialised language of the discipline.
C. Scores in the 27-30 bracket will be awarded in the presence of:
- good or excellent knowledge and ability to understand and critically elaborate;
- good or excellent ability to illustrate and/or interpret information, making autonomous judgements;
- fully appropriate communication skills, especially in relation to the use of the language of the discipline;
D. Honours will be awarded in the presence of excellent critical and diachronic elaboration.
Teaching methods
Further information
2030 Agenda for Sustainable Development Goals
This subject deals with topics related to the macro-area "Human capital, health, education" and contributes to the achievement of one or more goals of U. N. Agenda for Sustainable Development