Davide Pollon, Francesca Annunziata, Stefano Paganelli, Lucia Tamborini, Andrea Pinto, Sabrina Fabris, Maria Antonietta Baldo, Oreste Piccolo Improved Process for the Continuous Acylation of 1,3-Benzodioxole in MOLECULES, vol. 29 (ISSN 1420-3049)
DOI 2024,
Articolo su rivista - Scheda ARCA: 10278/5048100
Maria Antonietta Baldo, Sabrina Fabris, Angela Maria Stortini, Salvatore Daniele Protolysis studies and quantification of acids and bases in aqueous solutions by microelectrode voltammetry in JOURNAL OF SOLID STATE ELECTROCHEMISTRY, vol. 27 (ISSN 1433-0768)
DOI 2023,
Articolo su rivista - Scheda ARCA: 10278/5035986
Cristina Titton , Francesco Felician, Maria Antonietta Baldo, Sabrina Fabris, Salvatore Daniele A PRELIMINARY VOLTAMMETRIC STUDY OF SILVER IONS IN LIPOPHILIC FOOD SIMULANT in Società Chimica Italiana, Atti del XXIX Congresso della Divisione di Chimica Analitica della Società Chimica Italiana, Messina, Società Chimica Italiana 2022, pp. 434-434, Convegno: XXIX Congresso della Divisione di Chimica Analitica della Società Chimica Italiana, 11-15 settembre 2022 (ISBN 978-88-94952-30-8)
2022,
Poster in Atti di convegno - Scheda ARCA: 10278/5036540
Giulia Pecchielan, Maria Antonietta Baldo, Sabrina Fabris, Salvatore Daniele A preliminary voltammetric investigation of silver ions in food simulants in JOURNAL OF ELECTROANALYTICAL CHEMISTRY, vol. 847 (ISSN 1572-6657)
DOI 2019,
Articolo su rivista - Scheda ARCA: 10278/3715925
Maria Antonietta Baldo, Oliveri Paolo, Fabris Sabrina, Malegori Cristina, Daniele Salvatore Fast Determination of Extra-Virgin Olive ol Acidity by Voltammetry and Partial Least Squares Regression in ANALYTICA CHIMICA ACTA, vol. 1056, pp. 7-15 (ISSN 0003-2670)
DOI 2019,
Articolo su rivista - Scheda ARCA: 10278/3709495
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