Master's Degree Programme in History from the Middle Age to Present
Master's Degree Programme in History from the Middle Age to Present
Admission
If you hold an international qualification, before starting the application process please make sure you have completed the pre-evaluationprocedure and that you have all the requirements for international students.
If you have a disability or an SLD (specific learning disability), you can request support for the admission test (when required) and specific support services during your studies.
For Academic year 2024/2025, admission onto the Master’s Degree programme in History from the Middle Ages to Present requires:
specific curricula requirements, matured with the obtainment of a definite number of credits in certain disciplinary fields;
an adequate personal preparation;
english language proficiency at B2 level: the procedure for verification and the cases in which exemption is possible are indicated on the language requirements webpage.
Enrolment onto the Master’s Degree Programme is subject to the possession of the above requirements.
Minimum curricular requirements
Candidates who graduated from a Bachelor’s programme in History (L-42), or equivalent in the old university system (38) are considered in possession of curricular requirements.
If the candidate graduated from a different Bachelor’s programme, they must have achieved minimum credit requirements 54 ECTS in the following scientific disciplines of which:
18 ECTS in at least 2 of the following scientific-disciplinary sectors:
M-STO/01 Medieval History
M-STO/02 Modern History
M-STO/04 Contemporary History
36 ECTS in the following scientific-disciplinary sectors:
ICAR/18 History of Architecture
IUS/09 Public Law
IUS/18 Roman and Ancient Law
IUS/19 History of Medieval and Modern Law
IUS/20 Philosophy of Law
L-ANT/02 Greek History
L-ANT/03 Roman HistoryL-ANT/04 Numismatics
L-ART/01 History of the Medieval Art
L-ART/02 History of Modern Art
L-ART/03 History of Contemporary Art
L-ART/05 Performing Arts
L-ART/06 Cinema, Photography and Television
L-ART/07 Musicology and History of Music
L-FIL-LET/04 Latin Language and Literature
L-FIL-LET/07 Byzantine civilization
L-FIL-LET/09 Romance Philology and Linguistics
L-FIL-LET/10 Italian Literature
L-FIL-LET/11 Contemporary Italian Literature
L-LIN/03 French Literature
L-LIN/05 Spanish Literature
L-LIN/09 Language and Translation – Portuguese and Brazilian
L-LIN/10 English Literature
L-LIN/11 Anglo-American Language and Literature
L-LIN/13 German Literature
L-LIN/20 Modern Greek Language and Literature
L-LIN/21 Slavic Studies
L-OR/10 History of Islamic Countries
L-OR/12 Arab Language and Literature
L-OR/13 Armenian, Caucasian, Mongolian and Turkish Studies
L-OR/21 Language and Literature of China and South-East Asia
L-OR/22 Language and Literature of Japan and Korea
M-DEA/01 Disciplines of Ethnography and Anthropology
M-FIL/01 Theoretical Philosophy
M-FIL/03 Moral Philosophy
M-FIL/06 Storia della filosofia
M-GGR/01 Geography
M-GGR/02 Economic and Political Geography
M-STO/01 Medieval History
M-STO/02 Modern History
M-STO/03 Eastern European History
M-STO/04 Contemporary History
M-STO/05 History of Science and techniques
M-STO/06 History of Religions
M-STO/07 History of Christianity and Churches
M-STO/08 Archives, bibliography and library science
M-STO/09 Paleography
SECS-P/01 Political Economics
SECS P/02 Economic Policy
SECS-P/04 History of Economic Thought
SECS-P/12 Economic History
SECS-S/04 Demography
SPS/02 History of Political Doctrines
SPS/03 History of Political Institutions
SPS/04 Political Science
SPS/05 History and Institutions of America
SPS/06 History of International Relations
SPS/07 Sociology
SPS/13 History and Institutions of AfricaSPS/14 History and Institutions of Asia
In the case in which students are not in possession of the curricula requirements, they must retrieve them before enrollment exclusively by carrying out single programmes (Bachelor’s Degree level) at this or other universities.
Personal preparation
Personal preparation is understood as an adequate acquisition of knowledge and understanding of the fields of Medieval History, Modern History and Contemporary History, as well as in the historic-religious, historic-social and fields of historical territory, methodological and historical research
Personal preparation will be verified, through the evaluation of the CV by the Teaching Committe.
Students who have the following qualifications are normally considered in possession of personal preparation:
degree class:
L-1 Cultural Heritage; L-3 Disciplines of the Visual Arts, Music, Performance and Fashion; L-5 Philosophy; L-6 Geography; L-10 English; L-11 Modern Languages and Culture; L-12 Linguistic Mediation; L-14 Science of Legal Services; L-15 Science of Tourism; L-16 Sciences of Administration and Organization; L-17 Sciences of Architecture; L-19 Sciences of Education and Training; L-20 Science of Communication; L-21 Sciences of territorial, urban, landscape and environmental planning; L-24 Psychological Sciences and Technology; L-33 Economic Sciences; L-36 Sciences of Politics and International Relations; L-37 Social Sciences for Cooperation, Development and Peace; L-39 Social Services; L-40 Sociology; L-42 History; L-43 Technology for the Conservation and Restoration of Cultural Heritage.
2 Science of Legal Services; 3 Sciences of Linguistic Mediation; 4 Sciences of Architecture and Construction Engineering; 5 English; 6 Sciences of Social Services; 7 Sciences of territorial, urban, landscape and environmental planning; 11 Modern Languages and Culture; 13 Sciences of Cultural Heritage; 14 Science of Communication; 15 Sciences of Politics and International Relations; 18 Sciences of Education and Training; 19 Sciences of Administration; 23 Sciences and Technology of the Visual Arts, Music, Performance and Fashion; 28 Economic Sciences; 29 Philosophy; 30 Geographical Sciences; 31 Science of Law; 34 Psychological Sciences and Technology; 35 Social Sciences for Cooperation, Development and Peace; 36 Sociological Sciences; 38 Historical Sciences; 39 Science of Tourism; 41 Technology for the Conservation and Restoration of Cultural Heritage
minimum degree grade: 95/110.
If the student is not in possession of these requirements, personal preparation will be verified by the Teaching Committee through CV evaluation or an eventual interview.
Admission process
In order to enrol in one of Ca’ Foscari’s open-access master’s degree programmes, you must complete the following steps:
Fill out the online application to request an evaluation of your entry requirements;
Fill out the online enrolment form;
Pay the first instalment of your university tuition fees.
Ca’ Foscari’s Enrolment Unit will then process your enrolment within seven business days of your payment.
Evaluation of entry requirements
For the evaluation of admission requirements, students must fill in the specific online request: results will be published in the “Evaluation Results” section of this website.
There are three evaluation sessions provided:
1st session
filling in of the online application: from 2nd May to 6th June 2024
results publication: 27th June 2024
2nd session
filling in of the online application: from 8th July to 22nd August 2024
results publication: 12th September 2024
3th session
filling in of the online application: from 2nd October to 4th November 2024
results publication: 25th November 2024
The verification of admission requirements can be carried out prior to completing all the required exams or to having graduated.
The procedure for the evaluation of the possession of the entry requirements is mandatory for all students. Candidates who send an application for evaluation and are in possession of all the requirements will be able to receive useful communication in order to proceed with enrolment before the date scheduled for the publication of the results of the evaluation.
If you want to enrol with credit recognition, you will need to submit a recognition request when completing the application for assessment of the access requirements, attaching the useful documentation. All the information is reported in the Enrolment with CFU accreditation section.
Online application for evaluation of admission requirements
Before proceeding with the online application for evaluation of admission requirements, remember to arrange it in electronic format:
auto-certification of the degree with signed exams (in which the following is indicated: University where degree was carried out, classes and degree programme, degree data and marks, exams taken with the relative scientific-disciplinary sector and weighted credits). Check whether the auto-certification, completed with all the above information, can be printed from the personal area of the provincial University’s website; alternatively, use the model of auto-certification present on this page;
possible linguistic certification or useful documentation to certify belonging to one of the provided cases of exemption;
If you participate in the evaluation as a student, during the completion of the online application you must substitute the degree grade with the weighted average of the exams you have taken, and the degree self certification with the self certification of enrolment onto exams.
If you are a student on a degree programme of theOld Order, you must fill in the online application, skipping over the part dedicated to inserting your curriculum requirements.
If you have achieved a qualification abroad you must verify the possession of curricular requirements and personal preparation by accessing the specific online procedure of evaluation.
Access to the application
The procedure is currently unavailable: the application can only be filled out during the periods indicated above.
Enrolment
You may enrol from July 1st to September 30th 2024.
A further enrolment period will be opened from October 1st to December 17th 2024: enrolment will then involve the payment of a penalty of 50.00 Euros.
Graduands from the 2023/24 autumn session and students enrolled in a Master's degree programme who will graduate between October 1st and December 2024 will be able to enrol from October 1st to December 17th 2024 without paying any penalty surcharge.
The deadline for the second instalment of tuiton fees for those who will enrol in December 2024, will be set on December 23rd 2024.
It is possible to enrol once your entry requirements have been verified, as indicated by the online application. You may enrol only if you possess the entry requirements foreseen for your chosen Master’s Degree course.
Enrolment procedure
To enrol you must only use the online procedure.
The procedure involves:
Registeringonline with the University: registration involves giving your personal details, residence and contact information. You do not need to register online if you are already enrolled at Ca’ Foscari.
Online pre-enrolment: in order to pre-enrol, you must access the Personal Area on the website with your SPID or CIE and select Department Administration Office and then select Enrol in open access Degree Courses. Once you have chosen the Master’s Degree, you will need to complete the online enrolment process. You will be asked to upload a photograph of yourself (passport sized, face on, clear and legible) in .jpeg format and then upload the following documentation:
copy of a valid identity document (front and back);
any additional documents necessary for enrolment ( for example, language certificates, Credit accreditation forms, self-certifications etc.);
If you have applied for entry requirement evaluation as a graduand, you must attach a signed self-certification form listing exams indicating: the name of the University, the name of the Course of study and class, the date of attainment and final degree mark, the name of individual exams with their scientific area and weight in credits. Verify if the self-certification form, complete with the above information, can be printed from your Personal Area of your University of origin. Alternatively, use the self-certification form found on this page. Once the documents have been uploaded, it is necessary for you to confirm the information you have submitted and then continue on to the Payment section.
Payment of the first tax rates and tuition fees: the payment is made by clicking on the “payments” button generated at the end of filling in the enrolment application;
Completing the enrolment procedure: having completed the enrolment form and paying the first instalment of University fees does not mean that you have been automatically enrolled at Ca’ Foscari. The enrolment procedure is completed within seven working days of payment. Confirmation of enrolment will be communicated by email. Please note that the seven working days take effect from the payment date and exclude Saturday as is not considered a working day.
Particular cases
Students are reminded that it is possible to enrol on a Master’s Degree programme requiring:
You may enrol in a Master’s Degree Programme requesting accreditation for the following studies and training activities:
Bachelor/Master’s Degrees, or Master’s Diplomas;
Incomplete University studies as a result of withdrawal, lapsed status or transfer;
Individual courses;
Internship/traineeship/previous employment;
simultaneous enrolment.
Enrolment with credit accreditation is not allowed to students concurrently enrolled in another University course and for which suspension has been requested.
Enrolment is always subordinate to an assessment of your personal academic preparation and your prerequisite academic knowledge, needed for admission to Master’s Degree courses.
The Accreditation Request Form must be attached when completing the on line enrolment procedure.
In case of transfer you do not have to submit the enrollment request that will be generated by Enrolment Unit.
You are required to pay €300.00 unless you enrol with accreditation:
for single courses or summer school courses, if the code of these courses are included in the study plan. If one or more courses are not included in your study plan but are part of the open unit credits, you will have to pay a 300.00 Euro additional fee;
having transferred from another University;
for simultaneous enrolment.
Enrolment year
The year of enrolment is determined on the basis of the number of ECTS Credits you have been awarded
Up to 47, you will be enrolled in First Year;
from 48 or more, you will be enrolled in Second Year.
Please note that in choosing the degree programme and a curriculum, you will only find courses for the 2024/2025 academic year: the Accreditation Form will be taken into consideration when it is time to finalize your enrolment. You will be enrolled in the exact year and with the curriculum specified on the Form. We remember you that in case of transfer you do not have to submit the enrollment request that will be generated by Enrollment Unit.
The request for recognition of credits can be presented together with the compilation of the application for assessment of the access requirements by attaching the documentation shown below.
Request procedure
You are required to submit:
a signed self-certification form listing exams. Please indicate for each exam: the name of the Course of study and class, the name of the University, the name of individual exams taken with their scientific area and weight in credits, the mark and the exam date. Please verify if self-certification is available in your University Reserved Area: if it is not available or, if all the required data is not listed, you may use the forms on this page;
Requests for accreditation will be submitted to the Campus which will then be subject to evaluation by the Teaching Committee. Once approved, the accreditation form will be sent to you via e-mail. Please remember to sign the form.
Recognition forms for previous Ca’ Foscari activities
Should you wish to request accreditation exclusively for previous Ca’ Foscari activities that have the same teaching code you find in the study plan of the course you wish to enrol in (for example, requesting accreditation for individual courses studied at Ca’ Foscari), you may complete the Accreditation Form by yourself and attach it directly during the online Enrollment procedure.
Accreditation will be made based on the following criteria:
the number of credits acquired will be accredited as specified; exception being for Ca’ Foscari students who have previously withdrawn from courses or forfeited their studies. For these applicants, specific incentives have been provided;
exams that have already been used as entry requirements will not be awarded further accreditation.
If you have a Professional Master’s Programme, you can get recognition up to a maximum of 60 Credits.
The activities recognized by Bachelor’s, Master’s Degrees or Professional Master’s Diplomas have no impact in terms of the final mark average needed for admission to graduation. On the other hand, the activities accredited from the study of single courses and incomplete university studies following withdrawal, lapsed student status or incoming transfer are taken into consideration in the final mark average.
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Ca' Foscari University of Venice, as part of its institutional aims and in fulfillment of the obligations set forth in article 13 of the EU Regulation 2016/679 ("Regulation"), gives you information regarding the processing of personal data collected by cookies and/or similar technologies when you visit the www.unive.it website (“Website”). Cookies are small pieces of information that a website sends to the user’s device where it is automatically stored and then sent back to the same website or to a third party every time that the website is visited using the same device.
In this notice, the term “cookie” will mean cookies as defined above as well as any other similar tracking technology used in the Website.
1. Data Controller
The data controller is Ca' Foscari University of Venice, with headquarters in Dorsoduro n. 3246, 30123 Venice (VE), legally represented by the Rector pro tempore.
2. Data Protection Officer
The University has appointed a "Data Protection Officer" ("DPO"), who can be contacted by writing to the email address: dpo@unive.it or to the following address: Ca' Foscari University, Venice, Data Protection Officer, Dorsoduro n. 3246, 30123 Venice (VE).
3. Types of cookies, data collect, purposes and legal basis
The cookies used on the website are (please refer to the cookie list for specific information on each cookie):
essential cookies: cookies that are necessary to support the login system and the access to the “Personal Area” of the Website as well as to remember users’ cookie preferences. Personal data associated with these cookie is: user’s IP address, date and time of the visit, means of data transfer, requested resource, response, response size in byte, link connected to the user requesting the resource, user’s operating system, browser and device used. The legal basis for this processing activity is represented by art. 6.1.b) (“performance of a service asked by the data subject”) and art. 6.1.e) of the Regulation (“execution of a task of public interest or connected to the exercise of public powers''). Being the University is a public body and it is required to have a website where the users can find useful information on its activities (artt. 53 e 54 D.lgs. n. 82/2005). Is not possible to disable these cookies through the banner, as this action will have a negative effect on your navigation of the Website.
analytics cookies (firs party): cookies that collect aggregated and statistical data on the navigation of the Website aimed at measuring the number of visits for each page of the Websites as well as the performance and the usability of the Website. The analytics cookies used on the Website are set by the University. Personal data associated with these cookies is: User IP, browser language, average visit time, page actions (downloads, outlinks), first visit, last visit, device used, ecc. The legal basis for this processing activity is represented by art. 6.1.e) of the Regulation (“execution of a task of public interest or connected to the exercise of public powers''), as the University aims at collecting statistical data on the visits of its Website pages especially with regards to the pages of “Amministrazione Trasparente”. Is not possible to disable these cookies through the banner, as this action will have a negative effect on your navigation of the Website.
third party cookies (social media): these cookies are set by third parties that collect the data in order to analyze the navigation and the preferences of the users. On the website, there are cookies set by Google namely Google-Youtube that allow users to watch Youtube videos on the Website and the University to measure the performance of its communication campaigns. These cookies are managed by Google and the University only processes anonymous and statistical information collected by them, who act as joint controllers on the basis of the CJEU ruling n. C-210/16 (5 June 2018). The legal basis for this processing activity is represented by art. 6.1.a) of the Regulation (“consent of the data subject''). The first time you land on the Website, a banner pops up asking whether you consent to enable these cookies. If you do not consent or withdraw consent at a later time through the “click here to change your cookie preferences” button, this will have no effect on your navigation.
You can always manage your cookie preferences through the browser setting. If you disable all cookies, please note that some activities on the website will not be possible anymore (i.e. the ones on the pages accessible in the Personal Area). To find out more on how to manage cookies through browser settings, please visit:
The processing of personal data will be carried out by authorized employees (in compliance with Article 29 of the Regulation and art. 2-quaterdecies of D. lgs. 196/2003), with the use of computerized procedures, adopting appropriate technical and organizational measures to protect them from unauthorized or illegal access, destruction, loss of integrity and confidentiality, even if accidental in nature.
5. Data retention
For information on the retention period of each cookie, please refer to the list below.
6. Recipients and categories of recipients of personal data and data transfer outside the European Economic Area
For the purposes set out above, in addition to specifically authorized employees and collaborators of the University, personal data may also be processed by those who execute outsourced activities on behalf of the University in their capacity as data processors (the updated list is available at: https://www.unive.it/pag/36643/).
Personal data collected by third party cookies may be transferred outside the European Economic Area (EEA) in compliance with the provisions of the Regulation.
7. Data subjects rights and how to exercise them
As a data subject, you have the right to obtain from the University, in the cases provided for by the Regulation, the access, the rectification and the erasure of your personal data as well as ask for the limitation of the processing of your personal data or to object to the data processing itself (articles 15 and following of the Regulation). The request can be submitted, without any particular formal procedures, by contacting the Data Protection Officer directly at dpo@unive.it or by sending a communication to the following address: Ca' Foscari University of Venice - Data Protection Officer, Dorsoduro 3246, 30123 Venice. Alternatively, you can contact the Data Controller, by writing a PEC (certified email) to protocollo@pec.unive.it.
Data subjects, who believe that the processing of their personal data is in violation of the provisions of the Regulation, have the right to file a complaint with the Data Protection Authority, as provided for by art. 77 of the Regulation, or to take legal action (art. 79 of the Regulation).
Appendix on social media:
In addition to the privacy notice published at: www.unive.it/pag/29567, the University provides you with information on the processing of your personal data collected through its social media pages (Facebook, Instagram). In particular, the University only processes anonymous and statistical information collected by the social media providers, who act as joint controllers on the basis of the CJEU ruling n. C-210/16 (5 June 2018). Moreover, the University informs you that when you leave a comment or a post on its social media pages, it will process your data only to administer your request/comment.
Last updated: 27/07/2022
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